FATTI A MANO, SECONDO TRADIZIONE
Preparalo tu!

Mini pears and chocolate

A combination between the refined and delicious soft filling of fresh pears and chocolate ganache. Encasing all is a fragrant orange pastry, covered with crunchy chocolate
fondant. A special cake can be enjoyed in every bite to grasp the many shades of fruity married chocolate.

ingredients:

Milk, 00 flour, sugar, margarine (vegetable oils and fats, water, hydrogenated vegetable fat, emulsifier, salt, spices, citric acid), whole fresh eggs, pears, chocolate, vanilla.

€ 9,50